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Janthikalu is the famous traditional south Indian snack widely prepared and consumed during festivals like Makara Sankranthi, dasserah, etc., to spice up the occasions. No Pongal has been celebrated in Andhra without the flavor of karam janthikalu since our ancestor’s times.
Please note: Additional Shipping charges vary significantly based on the origin and destination of the shipment, as well as the weight.
Janthikalu is the famous traditional south Indian snack widely prepared and consumed during festivals like Makara Sankranthi, dasserah, etc., to spice up the occasions. No Pongal has been celebrated in Andhra without the flavor of karam janthikalu since our ancestor’s times.
Please note: Additional Shipping charges vary significantly based on the origin and destination of the shipment, as well as the weight.
| Weight | 250 gms, 500 gms, 1000 gms |
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